Apple Blossom Jalapeño Balsamic Vinegar

It’s simple, this is going to add that touch of acidity and spice to all of your meals. Make a vinaigrette with honey for the most delicious salads, add it to your stews, caramelize onions, roast pork in it. It’s slightly sweet flavor from the apples pairs well with the spice from the jalapeño. Push it further and pickle veggies with it, the possibilities are truly endless.